Grilled Cheese Sandwich
By following this blog, you will learn how to make a grilled cheese sandwich using buttered bread and American Cheddar in a nonstick pan. As a cooking enthusiast, short-time recipes always give me more interest in making them. For this reason, today I will share a delicious American recipe: Grilled Cheese Sandwich.
Ingredients for the Recipe
To make this delicious grilled cheese sandwich, you need just a small number of ingredients, but you’ll find a yummy dinner recipe. Below is the list of ingredients:
- White bread (4 slices)
- Sliced cheese (2 slices)
- Butter or mayonnaise (3 tablespoons)
- Nonstick pan
How to Make the Best Grilled Cheese
- Firstly, butter one side of each slice of bread and place the buttered side down on a warm skillet.
- Next, top with cheese and place another slice of bread on top, buttered side up.
- Cook until the bottom slice turns slightly browned, then toss and flip. Continue cooking until the cheese is melted.
Directions
Step 1:
Firstly, collect and gather all the ingredients in one place.
Step 2:
Softly butter one side of each slice of bread and preheat a nonstick pan over medium heat.
Step 3:
Place the buttered side of one slice of bread onto the hot nonstick skillet, and put a slice of cheese on top of the bread.
Step 4:
Prepare a second slice of bread by buttering one side and place it on top of the cheese, buttered side up.
Step 5:
Cook until one side turns golden brown, then flip it over and continue cooking until the cheese is melted.
Step 6:
Repeat the same process for the remaining two slices of bread. Serve and enjoy!
Nutrition Information
Nutrition Facts (per serving)
- Calories: 400
- Fat: 28g
- Carbs: 26g
- Protein: 11g
Than you for reading my blog.
